1x Red onion chopped finely
2 -3 slices bread finely chopped
1 x Egg
1 x Garlic (crushed)
1/2 teaspoon of Ground Cumin
Red Kumara grated
2-3 Tablespoons of Wild West Worcester Original Spicy Sweet Blacksauce
Salt and Pepper
Mix all ingredients in the mince.
Make into patties larger than the burger buns to allow for them to shrink a bit as they are cooking.
Assemble with all your favourites. We love ours with Bacon, Egg and Avocado and of course Wild West Worcester Beetroot Relish.
Cook on the BBQ or in a Frying pan or Grill in Oven